Building Sustainable Pangasius Value Chain in Vietnam

The project “Establishing sustainable Pangasius value chain in Vietnam” is set to be launched in August and implemented in four years from 2013 to 2017 with a total budget of EUR 2.37 million, or an equivalent of more than VND 64 billion.
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According to the General Department of Fisheries, the Vietnamese pangasius industry has dramatically expanded 50 times in output and 65 times of export value since 2000. Vietnamese tra fish, or pangasius, has been present in nearly 140 countries and territories around the world and accounts for over 90 percent of global pangasius output. The catfish also contributes 30 – 34 percent to the country’s total seafood export value.
Nevertheless, despite high growth, the sector is posed to huge problems that may cause significant damage to pangasius farming. Specifically, spontaneous farming is undermining the sector development planning; uncontrolled construction of processing plants and lax vertical and horizontal linkage of processors, farmers, feed suppliers and exporters caused supply/demand imbalance and volatile prices. This reality, coupled with anti-dumping lawsuits, leads to instable development of Vietnamese pangasius industry. Giving an overview of that reality, Mr Truong Dinh Hoe, General Secretary of the Vietnam Association of Seafood Exporters and Producers (VASEP), said the comprehensive management of pangasius industry from production and consumption to processing and export in Vietnam is not implemented thoroughly. The quality of parent fish, quality of baby fish, the quality of feeds and medicines, the output and quality of commercial fish, input prices, and selling prices are not actively managed.
This actuality is also a reason for VASEP to launch a programme in support of the sustainable development of Vietnam’s pangasius industry. The project “Establishing sustainable pangasius value chain in Vietnam” was jointly carried out by VASEP, the Vietnam Cleaner Production Centre (VNCPC), the World Wide Fund for Nature in Vietnam (WWF Vietnam), and WWF Austria.
VASEP said EU organisations and businesses will sponsor approximately EUR1.9 million, equivalent to 80 percent of the total budget for this project. The project will focus on specific activities like activities related to EU buyers, establishing a sample farm model and training centre; supporting companies to obtain ASC certification; training resource efficient and cleaner production (RE-CP), product design for sustainability (D4S), and sustainable product innovation (SPI) in enterprises. The project will also support the development of legislative framework; improve and perfect the legal framework in order to promote sustainable manufacturing practices in tra fish farming and processing in Vietnam; and train stakeholders to improve branding and assure product quality, and implement certificate of origin of seafood based on ASC and GlobalGAP standards.
In four years, the project will benefit approximately 200 companies and manufacturers of fish feed, 1,000 hatcheries, 750 small independent farms, 150 big farms, and 100 big pangasius processors in Vietnam. Once the project is completed, at least 20 new products and sustainable development technologies will be put on the market.
After many unsuccessful support programmes for the sustainable development of Vietnamese pangasius industry, this comprehensive, well-defined project is expected to bring the Vietnamese pangasius industry to the right path of sustainable development.
Source: VCCI news

 

Global warming? No, the planet is getting cooler

MORE than a million square miles of Arctic seas have frozen in the past year as a new environmental trend takes hold, dubbed “global cooling”.

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A polar bear with two cubs, which were thought to be at risk from melting sea ice [GETTY]

The extraordinary “reverse” of global warming has led to a 60 per cent rise in ice-covered ocean. Just six years ago, some scientists were predicting that all of this ice would have melted away by 2013.

The big chill has persuaded some experts that temperatures will keep falling for decades and throws fresh doubts on claims that global warming will devastate the planet.

Details of the latest twist in the debate emerged in a secret memo to the United Nations Intergovernmental Panel on Climate Change.

It says that a chillier-than-usual summer has left a thick ice layer stretching from the Canadian islands to the northern coast of Russia. The ice prevented dozens of yachts and a cruiser getting through America’s North-West Passage.

The memo surfaced days before the Arctic freeze is about to begin and six years after warnings that global warming would melt the ice by this winter. An ice-free Arctic was boldly predicted in a 2007 BBC report, which quoted ­Professor Wieslaw Maslowski, of the Naval Postgraduate School in Monterey, California.

He said his grim but conservative estimate was provided by the most realistic computer models. Cambridge University expert Professor Peter Wadhams added: “This is not a cycle, not just a fluctuation. In the end, it will all just melt away quite suddenly.”

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Artic: Global warming is now in reverse

On the back of the dire warnings, billions of pounds were invested in green measures to combat agents of climate change such as greenhouse gas emissions.

But the secret UN memo reveals that the ice has spread quickly following the smallest ever frozen surface area, this time last year.

It also shows how governments who fund the panel are terrified at the implications of the new predictions.

They have demanded 1,500 alterations to a report the panel is due to publish – the six-yearly Assessment Report – to reflect the new climate predictions.

UN chiefs have now planned a crisis meeting and a pre- summit gathering next month.

Scientists believe future changes depend on the extent to which global temperatures are influenced by carbon dioxide emissions.

They also differ in their estimates about how much of the 0.8C rise in the past 150 years is caused by human activities and not natural variation.

The UN memo’s authors say they are “95 per cent confident” that global warming has been caused by greenhouse gases, which have risen by 90 per cent in the past six years.

But US climate expert Professor Judith Curry said carbon dioxide is less influential and ocean temperatures are more important, leading to a period of cooling.

She said the world might be approaching a period similar to that from 1965 to 1975, when temperatures fell over a longer period – leading some scientists to predict a new ice age.

Professor Anastasios Tsonis, of the University of Wisconsin, said: “We are already in a cooling trend, which I think will continue for the next 15 years at least. There is no doubt the warming of the 1980s and 1990s has stopped.”

Experts from across the scientific spectrum accept that temperatures have levelled off and Britain’s Meteorological Office has produced three reports on the subject.

In July, one of the studies by the Met Office’s Hadley Centre, in Exeter, said: “Global mean surface temperatures rose rapidly from the 1970s.

“But there has been little ­further warming over the most recent 10 to 15 years to 2013. This has prompted speculation that human-induced global warming is no longer ­happening, or at least will be much smaller than predicted.”

But the authors said the pause was consistent with long-term warming, adding: “Periods of slowing down and pauses in surface warming are not ­unusual in the instrumental ­temperature record.

“Second, climate model simulations suggest that we can expect such a period of a decade or more to occur at least twice per century, due to internal variability alone.”

They insisted: “The recent pause in global surface warming does not, in itself, ­materially alter the risks of substantial warming of the Earth by the end of this century.”

Source: http://www.express.co.uk/

Value Chain of Bamboo and Rattan

Joint programme entitled ‘Green Production and Trade to Increase Income and Employment Opportunities for the Rural Poor’ in Vietnam. The programme’s approach is to develop better integrated, pro-poor, and environmentally sustainable “green” value chains, enabling poor growers, collectors and producers to improve their products and link them to more profitable markets. The complex challenges faced by the five value chains, ranging from sustainable raw material production, entrepreneurial skills development and cleaner production to market linkages and trade information deficits, can best be addressed by a joint programme which combines the core competencies of the relevant UN agencies: UNIDO, FAO, ILO, UNCTAD and ITC.

VNCPC and the project “Conservation of Environmental Resources in Vietnam”

CONSERV, or Conservation of Environmental Resources in Vietnam is a PPP Capacity Building Project initiated by PUMA for all of its suppliers in Vietnam. It is co-financed by the German Bank DEG-KFW and managed in cooperation with ASSIST , an NGO operating in Asia. CONSERV applies the concept and methodology of UNIDO’s Resource Efficiency and Cleaner Production (RECP) to enhance the capability of suppliers toward an efficient use of resources such are energy, water and materials of production as well as addressing the issue of environment protection.

The project aims to equip PUMA suppliers with the necessary knowledge and skills to help them achieve the 25% sustainability targets of PUMA by 2015 as well as help them improve their production efficiency.