Merry Christmas & Happy New Year 2021!

We are very grateful and fortunate to have you as VNCPC’s partner. On the occasion of Christmas and New Year season, we would like to express my sincere thanks and warmest greetings to you and the family.

Best regards,

Le Xuan Thinh

Director

Vietnam Cleaner Production Centre Co.Ltd.

The launching ceremony of the project “Promotion of supply and demand for Eco-fair Agri-food in Vietnam”

On November 24, in Hanoi, the Vietnam Rural Industries Research and Development Institute (VIRI) and its partners are: Vietnam Cleaner Production Centre Co.Ltd. (VNCPC); Funzilife Ltd (Funzi), Centre For Creativity and Sustainability (CCS) have officially launched the project “Promoting supply and demand for Eco-fair Agri-food in Vietnam” (Eco-Fair Project).

The Eco-Fair project is funded by the European Union and is implemented from April 2020 to April 2023.

Project partners at the launch ceremony.

The Eco-Fair project aims to millennium development goals such as responsible consumption, good health and well-being, climate action… Accordingly, eco-fair – agricultural products are promoted to boost supply and demand, to assist manufacturers to improve markets in Vietnam as well as expanding international trade. In addition, consumers will also benefit from having a supply of safe and high-quality products at a stable price.

Specifically, the project will provide 3 free courses on sustainable development for businesses and consumers across the country. These courses are vividly designed, concise and highly interactive, can be learned anywhere and anytime, on mobile phones or computers.

To join the course for consumers, please click on the following link: funzi.mobi/go/tieudungbenvung

With the consumer course, learners will learn more about the impact of consumption on the environment and society, and recognize eco-fair labels, thereby changing perceptions and adjusting habits. purchasing, living, as well as supporting domestic sustainable products.

For manufacturing enterprises, the first course on sustainable production has been launched at the following link: funzi.mobi/go/sanxuatbenvung2

After training on sustainable production, businesses will be selected to participate in the next activities of the project such as in-house consulting to support the practical implementation of how to improve resource efficiency and cleaner production (RECP), sustainable product innovation, access to green finance… The third course will be for businesses wishing to access and borrow loans from financial institutions with support programs. support for sustainable production practices.

Mr. Le Xuan Thinh – Director of VNCPC – introduced RECP promotion activities.

Specific objectives of the project include:

  • Strengthen the capacity of micro, small and medium enterprises (MSMEs) in Vietnam to implement sustainable manufacturing and product innovation practices in the agro-processed product supply chain
  • Raising awareness among consumers about sustainable consumption and building eco-fair consumer networks
  • Promote eco-fair products through a sustainable e-commerce platform and eco-fair retailer network
  • Strengthening access to green finance for eco-equity MSMEs
  • Promoting policies on the production and consumption of eco-fair products in Asia

Beneficiaries:

  • MSME in the field of agricultural food processing belongs to 4 sub-sectors: cashew, rice, vegetables, fruit
  • Consumers in Vietnam
  • Intermediary organizations that support business

Eco-fair products are introduced at the project launching.

Dr. Nguyen Bao Thoa – Director of VIRI believed that the results achieved from the project will promote equitable and sustainable consumption of agro-processed products. Since then, contributing to the development of sustainable livelihoods and a green economy in the process of moving towards a low-carbon economy, efficient use of natural resources, and a circular economy in Vietnam.

VNCPC

VNCPC participated in the Consultation Workshop on Sustainable Distribution System

On November 5, in Hanoi, the staff of Cleaner Production Centre Co., Ltd. (VNCPC) participated in the seminar on Consultation on Sustainable Distribution Systems by the Department of Energy Conservation and Sustainable Development (Energy Conservation Department) – Organized by Ministry of Industry and Trade.

This is a workshop to implement the mission of “Develop and Implement a pilot program to support the development of a green goods distribution system, promote green consumption and green trade” under the Target Program Climate Change and Green Growth in 2020 by the Ministry of Industry and Trade.

Attending the seminar were representatives of the Office of Cleaner Production and Energy Efficiency – Department of Energy Efficiency, Department of Domestic Market, representatives of the group of experts that perform the tasks including VNCPC, Faculty of Marketing – National Economics University (NEU); representatives of BRG, An Phat Xanh Plastic Joint Stock Company, and related units and organizations.

At the seminar, Mr. Le Xuan Thinh – Director of VNCPC gave two presentations: Technical guidance on Development of a green, sustainable distribution system and Pilot results of applying Cleaner Production in green distribution system development at BRG Mart 174 Lac Long Quan.

According to VNCPC experts: BRG supermarkets have quite a lot of potentials to apply cleaner production techniques. In particular, focus on solutions to save energy (energy saving), use water efficiently, reduce waste and increase the use of materials and packaging environment friendly.

The outstanding potentials of cleaner production and energy efficiency that can be deployed and applied in BRG supermarkets will contribute to the realization of the desire to build a green distribution chain such as: Reducing the use of old equipment that consumes energy and replacing with more energy-saving equipment (for example, proposing replacing old fluorescent tube bulbs with energy-saving LED bulbs could save 174 Lac Long Quan supermarket an estimated savings of 120 million VND/year).

Improved maintenance of system equipment in supermarkets (well-performed air conditioners, electric bulbs, chillers, etc. can significantly reduce energy losses, equipment failures), and improve operating processes. equipment in the supermarket (turn off the air conditioner 1 hour before, invest in the door for the refrigerator to reduce heat loss, etc.) and many other opportunities.

In fact, most of the cleaner production options are quite simple and do not require much but bring practical results for businesses. This will help the management board and supermarket staff to be more aware and think about continuous improvement in the supermarket, contributing to building a sustainable green distribution chain.

VNCPC

VNCPC and partner organize a field visit to the small-scale pyrolysis system

In 2 days from October 12-14, 2020, Vietnam Cleaner Production Centre Co., Ltd. (VNCPC) and Viet Hien Coffee Mechanical – Electrical Company organized a field visit to Small-scale Pyrolysis System (PPV 300), in Dak Lak province.

This is an activity within the framework of the project “Promoting a small-scale pyrolysis system business model in Vietnam (Pyrolysis Vietnam, 7/2020 – 6/2022)”, under the Global Eco-Industrial Parks Programme (GEPP), funded by the Swiss State Secretariat for Economic Affairs (SECO), through the United Nations Industrial Development Organization (UNIDO).

VNCPC is a unit implementing domestic activities with the technical assistance of the project partners, including: Viet Hien Coffee Mechanical – Electrical Company, Sofies SA Consulting Company (Switzerland), Oekozentrum Foundation (Switzerland) and Husk Ventures SL (Spain).

Representative of Viet Hien Coffee Mechanical – Electrical Mechanical Company introduces the PPV300 pyrolysis system

Pyrolysis technology from Switzerland has been successfully transferred by UNIDO to Viet Hien Company, with the potential to convert agricultural waste (rice husks, coffee hulls) into thermal energy and biochar. This is identified as a solution to help improve the quality of agricultural products and improve soil fertility, while minimizing CO2 emissions.

The project is implemented to promote commercialization of pyrolysis technology in Vietnam through three specific components: (i) Awareness raising and “Green technology” ecognition of pyrolysis technology; (ii) Development of feasibility studies and business cases and (iii) Promotion of the biochar market.

Visit the coffee growing area

Attending this visit, Ms. Do Thi Dung – Representative of International Assistance Program (ISG) of International Cooperation Department – Ministry of Agriculture and Rural Development had the opportunity to meet, survey and collecting opinions and information on pyrolysis technology from the local producer Viet Hien company and its users. From there, have a comprehensive and intuitive view of the outstanding advantages of pyrolysis technology to promote communication (including policy recommendations) to help commercialize pyrolysis technology in Vietnam.

VNCPC